You know, for 300 years it’s been kind of the same. There are restaurants in New Orleans that the menu…
Read More »Emeril Lagasse
Home base is the support system where we have a culinary team, my own writers because of the shows and…
Read More »I launched The Emeril Lagasse Foundation to provide culinary training, and developmental and educational programs to children in the cities…
Read More »My food is Louisiana, New Orleans-based, well-seasoned, rustic. I think it’s pretty unique because of my background being influenced by…
Read More »Being a food show and being me, I always kicked it up a notch, which means I would always elevate…
Read More »My Food Network shows, ‘Emeril Live’ and ‘Essence of Emeril,’ are not in production right now, but I wouldn’t say…
Read More »Those other 10 o’clock shows that come on, all you get from them is headaches and nightmares when you go…
Read More »If somebody has a chance to put my food in their mouth, that tells the story. Emeril Lagasse
Read More »I’ve always done food that can work in a set time frame. The message I’m trying to get across is,…
Read More »